Fudgy Brownie Bites

Recipe from Chasing Delicious Ingredients 8 ounces (2 sticks) unsalted butter, chopped 2 cups sugar 1 cup unsweetened cocoa powder 4 ounces 70% cocoa chocolate bar, chopped 1/2 teaspoon salt 1/2 teaspoon pure vanilla extract 3 large eggs, cold 3/4 cup cake flour Instructions 1. Butter a mini muffin pan (with 36 muffin cups); preheat…

Chocolate Cut Out Sugar Cookies

Recipe from Brown Eyed Baker YIELD: about 3 dozen large cookies PREP: 1 hour 30 minutes COOK: 15 minutes TOTAL: 3 hours Chocolate sugar cookies are the perfect base for royal icing or a more casual slathering of buttercream. INGREDIENTS 6 cups all-purpose flour 1¼ cups Dutch-process cocoa powder 1 teaspoon salt 2 cups unsalted butter,…

Fudge

Recipe from Attainable Sustainable Ingredients 3 cups semisweet chocolate chips 1 cup butter 4-1/2 cups cane sugar 2 cups homemade marshmallow fluff or 1- 7 oz. jar marshmallow creme 1 -12 oz. can evaporated milk 2 tablespoons vanilla (Mexican vanilla is delicious with this recipe!) 1-2 cups chopped toasted nuts (optional) Directions Put chocolate chips,…

Chocopocalypse Cookies

Recipe from Alton Brown Ingredients 6 oz 54% bittersweet chocolate, coarsely chopped 2 oz unsweetened chocolate, coarsely chopped 1-3/4 oz (not cups!) all purpose flour 1/2 tsp baking powder 1/2 tsp kosher salt 4 Tbsp unsalted butter, at room temperature 6 oz light brown sugar 2 large eggs, at room temperature 1 tsp vanilla extract…

Cheesecake Cookies

Cheesecake Cookies Recipe from La Receta de la Felicidad (Site is in Spanish, so you may need to use Google Translate) Servings: ~24 cookies Ingredients For the cookies: 400g all purpose flour (3 ⅔ cup) 125g powdered sugar (1 ¼ cup) 200g butter (1 cube + 6 Tablespoons) 1 medium egg 1/2 teaspoon vanilla 1 pinch of…

Cut Out Sugar Cookies

Cut Out Sugar Cookies Recipe from Sally’s Baking Addiction Ingredients 3/4 cup (170g) unsalted butter, slightly softened to room temperature 3/4 cup (150g) granulated sugar 1 large egg, room temperature 2 teaspoons vanilla extract 1/4 teaspoon almond extract 2 and 1/4 cups (281g) all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt **If you’re making cookies…

Peppermint Twist Kiss Cookies

Peppermint Twist Kiss Cookies Recipe from AlidasKitchen.com Yield: 2 dozen cookies Ingredients 1/2 cup butter, softened 1/3 cup granulated sugar 1 egg yolk 1/2 teaspoon peppermint extract 1/2 teaspoon vanilla extract 1 1/4 cups all-purpose flour 1/4 teaspoon salt 4 to 8 drops red food coloring, adjust amount to desired color 24 milk chocolate Hershey’s Kisses…

Swedish Overnights

Swedish Overnights Recipe from MacrinaBakery.com Click here for printable recipe Ingredients 8 ounces (2 sticks) unsalted butter, at room temperature 1 cups powdered sugar, sifted 1 egg, separated 1 tsp pure vanilla extract 2 ¼ cups unbleached all-purpose flour 1 cup finely chopped walnuts Sugar crystals in your favorite colors Click here for full recipe…

Crowded Chowder

Crowded Chowder Recipe from Good Food, Great Medicine Click here for printable recipe This creamy chowder, or a variation thereof, is in the top five in the world’s ten most useful recipes. The recipe can just as easily be transformed into clam chowder or vegetable chowder (see Note). Leftover cooked salmon added at the end…

Coconut Macaroons

Coconut Macaroons Recipe from Good Food, Great Medicine (Makes about 2 dozen) 2 egg whites (scant 1/3 cup) 1/2 cup white sugar 1 teaspoon pure almond extract 1/4 teaspoon salt 2 cups dried unsweetened shredded coconut Preheat oven to 350 degrees.  Set rack in middle of oven.  Mist baking sheet with non-stick spray (or use parchment…

Cooked Whole Barley

Cooked Whole Barley Recipe from Good Food, Great Medicine Makes about 3 cups 6 cups water 1 teaspoon salt 1 cup whole barley (not pearled) 1. Bring water to boil in 4-quart saucepan.  Add salt and barley.  Turn heat down to allow a slow boil and cook for 1 to 1.5 hours, at least. 2….

Barley Salad with Red Peppers and Corn

Barley Salad with Red Peppers and Corn Recipe from Good Food Great Medicine Serves about 4-6 This is one of those popular but unusual salads that go anywhere and wait patiently and taste best at room temperature. 3 Tablespoons lemon or lime juice or apple cider vinegar 2 Tablespoons extra-virgin olive oil 1 teaspoon freshly crushed garlic 1/2…